

Please welcome Executive Chef Eric Puskaric to our team!
Valentine's Day is coming soon.
Make your reservation today at one of the most
romantic places around!
BRUNCH
Sun:11am - 3pm
LUNCH
Tues thru Sat: 11am - 3pm
DINNER
Sun: 4:30pm - 9pm
Tues thru Thurs: 4:30pm - 9pm
Fri/Sat: 4:30pm - 10pm
CLOSED ON MONDAYS
Reservations recommended
Walk-ins welcome
RESTAURANT - BAR - EVENTS

302 South Riverside Drive
New Smyrna Beach, FL 32168
386 427 2903


Ramp access on Douglas Street entrance

Lunch
Tuesday through Saturday, 11am to 3pm
Starters & Sharing Plates
SOUP DU JOUR, cup 5 bowl 7
CIABATTA AND PESTO ROSSO, 5
TRUFFLE FRIES, parmesan cheese, spring onion, beet ketchup 12 GFO
TUNA POKE NACHOS, ahi tuna, carrots, radish, poke sauce, seaweed salad, wasabi aioli, sesame seeds, wonton chips 16 GFO
GREEN GODDESS HUMMUS PLATE, red onion, sliced tomatoes, red pepper, squash, zucchini, sliced jalapeño 13 GFO
FRIED GREEN TOMATOES, local greens, creamy succotash 11
SAUTEED MUSSELS, smoked cherry tomatoes, ciabatta crostini, choice of red or white wine sauce 17
PRETZEL STICKS (3), local craft beer cheese sauce 14
Salads
TERRACE, arugula, pickled onions and grapes, microgreens, shaved fennel and celery, pine nuts,blue cheese dressing 9/14
PEAR & GOAT CHEESE, mixed greens, candied pecans, Dijon champagne vinaigrette 9/14
COBB, grilled chicken breast, mixed greens, boiled egg, Applewood smoked bacon bits, crumbled blue cheese, roasted corn salsa, ranch dressing 16 GFO
BLACK & BLUE, filet tips, strawberries, avocado, red onion, crumbled blue cheese, bacon vinaigrette 17 GFO
SALMON NIÇOISE, potato coins, les haricots verts, cherry tomatoes, Kalamata olives, tomatoes, red onions, hard-boiled egg, anchovy filets, Dijon champagne vinaigrette 19 GFO
SEARED SHRIMP, fresh citrus segments, red onion, avocado, mixed greens, Dijon champagne vinaigrette 16 GFO
Sandwiches
Served with hand-cut fries, fresh fruit, or side Terrace salad. Substitute truffle fries 2
TERRACE BURGER, Angus ground sirloin, Muenster cheese, bacon jam, lettuce, tomato, red onion, hand-cut fries16 GFO
Add: bacon 2, extra cheese 1
GRILLED SALMON BLT, toasted brioche, arugula, tomato, Applewood smoked bacon, Dijon citrus vinaigrette, 21
PROSCIUTTO, ciabatta, fresh mozzarella, white balsamic, arugula, tomato, red onion 14
CURRIED CHICKEN SALAD WRAP, golden raisins, sliced almonds, nutmeg, banana and ginger chutney 14
GRILLED FRESH FISH TACOS (3), corn tortillas, arugula, tomato, red onion, ranch MP
ROASTED VEGETABLE WRAP, zucchini, squash, red peppers, lettuce, tomato, fresh sun-dried tomato vinaigrette 14 VO
choice of cheese: vegan, goat cheese, or Muenster
Bowls
SOUTHERN CHICKEN, cavatappi, bell peppers, beer cheese chipotle sauce, roasted corn 16
FIVE GRAIN, cucumbers, artichokes, red peppers, roasted seasonal vegetables, fresh green goddess hummus, warm pita triangles 15
*GFO denotes gluten free options
*VO denotes vegan option
*MP denotes market price