We are all sharing this very serious time in our world. We hope that our effort to offer you wholesome food will bring some happiness and cheer to your household. Stay well everyone!

Call 386-427-2903 for reservations

Friday, January 21, 2022

Special of the day

Soup    Seafood and corn chowder  7

Entree   Blackened mahi, spaghetti squash, Medterrainian pomodoro 25


Additional artisan oil dip for bread 1/plate

Soup du jour 7  

Sauteed mussels, smoked cherry tomatoes, garlic, white wine and butter sauce, toasted crostini  15

Gourmet cheese board, fresh seasonal fruit, figs, berry compote, toasted baguette, savory crackers  20  GFO

Candied Brussels sprouts with bacon, balsamic drizzle  8

Bacon-wrapped scallops, balsamic blackberry glaze 15

Sauteed heirloom carrots, whipped goat cheese, honey, balsamic reduction, baked pistachio dust, microgreens  13

Smoked mahi fish dip, served warm, hint of citrus, fresh herbs, fresh tortilla chips 12  GFO

Pretzel sticks (3), fresh aged white cheddar sauce, onion jam, scallions  11

Truffle fries, Parmesan cheese, spring onion, Cabernet ketchup 9 Add: Aged white cheddar cheese sauce 3  GFO

Buttermilk-fried green tomatoes, local greens, Cajun remoulade, roasted corn salsa 10

Tempura cauliflower (Buffalo OR house BBQ), cucumber ranch dipping sauce  11  VO

Buffalo chicken dip, warm pita  11​

Salads....Add: chicken 6, shrimp 8, salmon 8, steak 9, tuna 9

Terrace salad, spring mix, cherry tomatoes, cucumbers, red onion, croutons, honey vinaigrette 7/10

Burrata salad, seasonal fruit, cherry tomatoes, balsamic, olive oil, five grains, fresh pesto, parsley, mint 16

Black & blue salad, local greens, blackened filet tips, crumbled bleu cheese, strawberries, avocado, red onion, bacon vinaigrette 16

Pear, local greens, crumbled goat cheese, candied pecans, sweet Dijon champagne vinaigrette 9/14  GFO

Caesar, romaine, Parmesan, fresh anchovy dressing, truffle croutons 9/12


Steak au poivre, filet mignon, creamy cognac and peppercorn sauce, garlic mashed potatoes, asparagus   MP GFO

Seared sliced duck breast, local citrus honey, five grain and sweet potato hash, sautéed heirloom carrots 27

Fra diavolo, fresh marinara, shrimp, mussels, fresh catch, linguini  27  (Can be made with gluten free pasta)

Chili-glazed Scottish salmon, coconut rice, sauteed broccolini 26

Baked pesto boneless chicken thighs (parmesan encrusted), roasted garlic, gnocchi, sauteed broccolini  23  GFO

Terrace burger, certified Angus ground sirloin, Applewood smoked bacon, Gruyere cheese, toasted bun, fresh onion jam, lettuce, tomato, red onion, hand-cut fries  16

Add:  extra bacon  2, extra cheese 1, sub truffle fries  2

Blackened Argentinian royal red shrimp (6), aged white cheddar cheese sauce, bowtie pasta, sautéed chopped

asparagus 22 (Can be made with gluten free pasta)

Heart of palm cakes (2), cucumber tartar, hot “hunny” drizzle, aspargus, coconut rice 21 VO


Roasted sweet potatoes 6

Sautéed asparagus   7

Garlic mashed potatoes 6

Sauteed broccolini 6

Coconut rice 5

Mac and cheese, aged white cheddar 7

Hand-cut fries 6      

*VO denotes vegan option

*GFO denotes gluten free option

Terrace Desserts

Ask about our delicious desserts