Happy 4th July!

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STARTERS

Corn chowder GFO

Sautéed mussels, smoked cherry tomato broth, garlic, white wine & butter sauce,

toasted baguette  GFO

Buttermilk-fried pickle spears, avocado ranch sauce

Smoked fish dip, served warm, hint of citrus, fresh herbs, fresh tortilla chips  GFO

Truffle fries, parmesan cheese, spring onion, Cabernet ketchup  GFO

Mango and strawberry bruschetta, goat’s cheese, lemon basil, balsamic reduction 

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SALADS

Add: Chicken 5, Shrimp 6, Salmon 10, Steak 12

Pear, mixed local greens, crumbled goat’s cheese, candied pecans, sweet Dijon champagne

vinaigrette  GFO

Caesar, romaine lettuce, parmesan cheese, anchovy, truffle croutons, anchovy dressing 

BBQ cobb, cherry cola BBQ basted chicken breast, local greens, boiled egg, Applewood smoked bacon bits, crumbled bleu cheese, avocado ranch dressing 

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ENTREES

FROM THE SMOKER

Served with choice of 2 sides: Smoked potato salad, baked beans, jalapeño bacon mac and cheese,

fries, or pasta primavera

Brisket of beef, house smoked and dry-rubbed 

Half rack of ribs, cherry cola BBQ sauce 

BBQ chicken, smoked thigh and drumstick, Carolina gold BBQ Sauce
 

VEGAN

Fried chick’n, mac and cheeze, ranch and hot “honey” drizzle

BBQ cauliflower tacos, soft corn tortillas, crispy fried cauliflower, arugula, tomatoes, ranch dressing, pickles

 

TERRACE ENTREES

Grilled Atlantic salmon, parmesan and herb-encrusted, red bliss mashed potatoes, sautéed seasonal vegetables, orange beurre blanc 

Blackened shrimp, aged white cheddar cheese, bow tie pasta, broccolini

Terrace burger, certified Angus ground sirloin, Applewood smoked bacon, gruyere cheese, toasted bun, BBQ ranch dressing, lettuce, tomato, red onion, hand-cut fries 

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TERRACE DESSERTS

Fresh seasonal cobbler, fresh whipped cream 

Crème brûlée 

Sea salt & espresso brownie, fresh whipped cream 

Add ice cream to any dessert 2

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