Meatless Monday - March 26
A great learning experience, with live demos of delicious plant-based meals by Riverpark Terrace's chef Josh (who is also proprietor of the Vegetable Butcher). Included is a four course meal.
The base cost for the event costs $50 (not including tax and gratuity). Any additional beverages purchased at the event will be charged on the night of the event.
- Meatless Monday - March 26$0$00$0